Aromas of leather, underbrush and a touch of iris take shape on this 90% Sangiovese and 10% Canaiolo blend. The juicy palate doles out black cherry, raspberry jam and white pepper alongside fine-grained tannins.
Bright ruby red wine; the impact on the nose is complex and intense: sweet violet flowers and red fruit fragrance. Characterized by a simple and agreeable taste equilibrium, typical of the Chianti region.